Nestled in Brooklyn, New Ocean King Seafood at 486 Tompkins Ave offers a menu that is both extensive and enticing, catering to seafood lovers who crave bold flavors and fresh ingredients. The selection ranges from classic fried seafood platters to generously portioned boils, ensuring there’s something for every taste.
For those who love crispy textures, the Fried Whiting Fish and Fried Shrimp Basket are must-tries, served golden brown with a satisfying crunch. The Fried Crab Sticks add a unique twist, perfect for pairing with their signature dipping sauces. If you’re in the mood for a bit of everything, the Seafood Combo Platter combines multiple fried favorites into one satisfying meal.
The highlight of the menu, however, is the seafood boil section, where diners can customize their experience. The Snow Crab Legs, Lobster Tail, and Head-on Shrimp come bathed in a rich, seasoned butter sauce that clings to every bite. Spice lovers can elevate their meal with the Cajun-style Boil, packed with bold, peppery heat, while those who prefer a milder option will enjoy the Garlic Butter Boil. Each order includes essentials like Corn on the Cob, Potatoes, and Sausage, making it a complete and flavorful feast.
Beyond the seafood, the restaurant also offers comforting dishes such as Chicken Wings, available in a variety of flavors from classic Buffalo to Honey BBQ. The Shrimp Alfredo Pasta is another standout, featuring a creamy, cheesy sauce with plump, well-seasoned shrimp.
For a quick yet satisfying bite, the Po' Boy Sandwiches deliver Southern-inspired flavors, with crispy shrimp or fish tucked into soft bread and topped with lettuce, tomatoes, and a zesty house sauce. On the side, options like Cajun Fries and Hush Puppies add the perfect touch to any meal.
New Ocean King Seafood’s menu strikes a balance between classic seafood fare and bold, flavorful twists, making it a go-to spot for seafood lovers in Brooklyn.